Back to Recipe

Confetti Black Eyed Peas Salad

Here's how you make Confetti Black Eyed Peas Salad
Pause Continue Reading
  • Servings: 6
  • Prep: 30m
  • Cook: 0m
  • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • Dressing
  • 1/3 cup olive oil
  • 3 tablespoons apple cider vinegar
  • 1 tablespoon spicy brown mustard
  • 1/2 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • Salad
  • 30 ounces black-eyed peas, drained (2 cans)
  • 1 cup bell pepper, yellow, finely diced
  • 1 cup Roma tomatoes, diced
  • 4 celery ribs, thinly sliced
  • 1 cup carrots, frozen
  • 1/4 cup onions, minced
  • 1 tablespoon parsley, fresh, minced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix dressing and season to your taste.

  • Step 2: Toss salad ingredients together.

  • Step 3: Toss with dressing.

  • Step 4: Chill.


We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.