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French Basque White Bean Salad

Here's how you make French Basque White Bean Salad
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  • Servings: 4
  • Prep: 1d
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 30 ounces white navy beans, rinsed (2 cans)
  • 2 green onions, finely chopped
  • 2 celery stalks, finely chopped
  • 2 garlic cloves, grated
  • 1/2 cup green bell pepper, finely diced
  • 3 tablespoons white vinegar
  • 2 tablespoons lemon juice, fresh
  • 8 tablespoons extra virgin olive oil
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon paprika
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine, cover and refrigerate overnight.

  • Step 2: Serve with crusty sourdough or French bread.

We hope you enjoy this recipe!

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