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Green Onion Dill Pickle Egg Salad

Here's how you make Green Onion Dill Pickle Egg Salad
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  • Servings: 4
  • Prep: 9m
  • Cook: 0m
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 8 eggs, hard boiled
  • 1/3 cup mayonnaise
  • 1/4 cup green onion, whites minced, greens diced
  • 2 tablespoons dill pickle, diced finely
  • 1 teaspoon yellow mustard, prepared
  • 1/4 teaspoon paprika
  • 1/8 teaspoon salt
  • 1/8 teaspoon white pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: You want the salad to be firm, so mix everything else but mustard and mayonnaise together, seasoning to taste.

  • Step 2: And add only enough mayonnaise mixed with mustard to bind it. It was pretty stiff to hold up the meat.


We hope you enjoy this recipe!

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