Back to Recipe

Easy Baked Cranberry Pork Chops

Here's how you make Easy Baked Cranberry Pork Chops
Pause Continue Reading
  • Servings: 6
  • Prep: 9m
  • Cook: 60m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 2 pounds pork chops (6)
  • 1 tablespoon oil
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • Sauce
  • 15 ounces cranberries, whole (1 can)
  • 1/4 teaspoon cloves, ground
  • 1/4 cup orange juice
  • 1 tablespoon honey
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees F.

  • Step 2: Pam spray 9x13 casserole.

  • Step 3: Heat oil in skillet.

  • Step 4: Lightly season pork chops.

  • Step 5: Brown on both sides.

  • Step 6: Meanwhile, whisk sauce together.

  • Step 7: Put chops in casserole dish.

  • Step 8: Pour sauce over chops.

  • Step 9: Cover and bake for 45 minutes.

  • Step 10: Uncover and bake 10 minutes more until tender.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.