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Chicken Stock Instant Mashed Potatoes

Here's how you make Chicken Stock Instant Mashed Potatoes
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  • Servings: 4
  • Prep: 9m
  • Cook: 15m
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 cup chicken broth
  • 2 tablespoons butter
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 2 ounces sour cream (1/4 cup)
  • 2/3 cup potato flakes, instant
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat butter in chicken broth to boiling.

  • Step 2: Add potatoes and beat.

  • Step 3: Add sour cream, and season to taste.


We hope you enjoy this recipe!

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