Step 1: Cut the wieners in half and poke two holes for the eyes and one slit for the mouth, with a skewer.
Step 2: Break the spaghetti noodles in half and poke 8 pieces at the top/rounded end of the wiener, about 1/2 an inch deep.
Step 3: Repeat for all wiener halves.
Step 4: Bring a large pot of water to a boil and drop the decorated wieners in the water.
Step 5: Cook for 8 to 10 minutes, or until the pasta is cooked to desired tenderness.
Step 6: Serve with a side of marinara sauce to dip the pasta and wieners in.
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