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Marie Osmond's Corn Bread

Here's how you make Marie Osmond's Corn Bread
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  • Servings: 6
  • Prep: 20m
  • Cook: 30m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • Dry
  • 1 tablespoon baking powder
  • 3 tablespoons sugar
  • 1 teaspoon salt
  • 1 cup flour
  • Cornmeal
  • 1 cup cornmeal
  • Wet
  • 1 egg
  • 1/4 cup oil
  • 1 1/4 cups milk
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 425 degrees F.

  • Step 2: Sift dry ingredients together.

  • Step 3: Whisk in cornmeal.

  • Step 4: Mix wet ingredients together.

  • Step 5: Mix into dry ingredients.

  • Step 6: Pour into Pam sprayed 9x9 pan.

  • Step 7: Bake for 30 minutes until lightly browned.

We hope you enjoy this recipe!

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