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Caper French Dressing

Here's how you make Caper French Dressing
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  • Servings: 8
  • Prep: 1d
  • Cook: 0m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1/2 cup salad oil
  • 1/2 cup olive oil
  • 1/3 cup vinegar, white wine
  • 1/8 teaspoon white pepper
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 1 teaspoon sugar
  • 1 1/2 teaspoon mustard, dry
  • 2 tablespoons capers, minced
  • 1 tablespoon caper juice
  • 2 tablespoons onion, grated
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix all together

  • Step 2: Put in lidded mason jar.

  • Step 3: Chill overnight.

  • Step 4: Shake like crazy before serving.

We hope you enjoy this recipe!

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