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Mandarin Orange Muffins

Here's how you make Mandarin Orange Muffins
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  • Servings: 12
  • Prep: 20m
  • Cook: 25m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 2 3/4 cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 cup brown sugar, packed
  • 3/4 cup sugar
  • 3/4 cup mandarin oranges, chopped
  • 3/4 cup butter, melted
  • 3/4 cup buttermilk
  • 1 tablespoon vanilla
  • 3/4 teaspoon lemon extract
  • 3/4 teaspoon orange extract
  • 2 eggs
  • 3/4 cup cranberries, dried
  • Garnish
  • 2 tablespoons sugar
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 375F.

  • Step 2: Mix dry ingredients.

  • Step 3: Fold in fruit.

  • Step 4: Mix wet ingredients and add to dry, and fold in with spatula.

  • Step 5: Add to muffin tins, greased Pam sprayed.

  • Step 6: Sprinkle with sugar.

  • Step 7: Bake for 25 minutes for big ones probably, 12 for smaller ones or until toothpick comes out clean.

  • Step 8: They freeze beautifully.

We hope you enjoy this recipe!

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