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Egg, Deviled Ham And Cheese Sandwiches

Here's how you make Egg, Deviled Ham And Cheese Sandwiches
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  • Servings: 2
  • Prep: 9m
  • Cook: 0m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 16 ounces French bread, sliced lengthwise (1 loaf)
  • 4 tablespoons butter
  • Spread
  • 6 eggs, hard boiled, mashed
  • 8 ounces cheddar cheese, sharp, grated (1 cup)
  • 2 teaspoons minced onion, instant
  • 2 tablespoons catsup
  • 1/2 teaspoon yellow mustard
  • 1/2 teaspoon Worcestershire sauce
  • 1/4 cup mayonnaise
  • 6 ounces deviled ham (1 can)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Butter bread heavily.

  • Step 2: Mix spread thoroughly.

  • Step 3: Put on bread evenly.

We hope you enjoy this recipe!

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