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Old German Almond Rum Muffins

Here's how you make Old German Almond Rum Muffins
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  • Servings: 18
  • Prep: 20m
  • Cook: 25m
    • The following recipe serves 18 people.

Ingredients

The ingredients are:
  • 3/4 cup butter
  • 1/2 cup sugar
  • 2 eggs
  • 1 tablespoon rum
  • 1 teaspoon vanilla extract
  • 3 tablespoons milk
  • 1/2 teaspoon cinnamon
  • 2 teaspoons baking powder
  • 2 1/4 cups flour
  • 1/4 cup ground almonds
  • 1 tablespoon orange rind, grated
  • 1/4 cup raisins
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 375F.

  • Step 2: Cream butter and sugar.

  • Step 3: Beat in eggs, rum, vanilla, and milk.

  • Step 4: Whisk cinnamon, baking powder, and flour.

  • Step 5: Add flour mixture to butter mixture.

  • Step 6: Gently mix in almonds, orange rind, and raisins.

  • Step 7: Pour batter into greased muffin tins, filling half full.

  • Step 8: Bake for 25 to 30 minutes, or until lightly browned.

We hope you enjoy this recipe!

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