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Cloud Biscuits Better Homes & Garden1964

Here's how you make Cloud Biscuits Better Homes & Garden1964
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  • Servings: 16
  • Prep: 20m
  • Cook: 20m
    • The following recipe serves 16 people.

Ingredients

The ingredients are:
  • Dry
  • 2 cups flour
  • 1 tablespoon sugar
  • 4 teaspoons baking powder
  • 1/2 teaspoon salt
  • Cut
  • 1/2 cup shortening
  • Wet
  • 1 egg, beaten
  • 2/3 cup milk
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 450 degrees F.

  • Step 2: Sift dry ingredients together in a bowl.

  • Step 3: Cut in shortening until crumbly.

  • Step 4: Mix wet ingredients together.

  • Step 5: Pour into flour mixture and mix until just combined.

  • Step 6: Pat out on floured board, cut biscuits out straight down don't turn with 2 inch glass or biscuit cutter.

  • Step 7: Place the biscuits on an ungreased baking sheet, spacing them about 3/4 inch apart for crispier edges, or closer together for softer biscuit.

  • Step 8: Bake in a very hot oven (450°F) for 10 to 14 minutes, or until they’re golden brown.

We hope you enjoy this recipe!

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