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Moldovan Bryndza Cheese Omelet

Here's how you make Moldovan Bryndza Cheese Omelet
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  • Servings: 1
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1 tablespoon oil
  • 3 eggs , beaten
  • 2 tablespoons milk
  • 1/4 teaspoon garlic pepper
  • 1 tablespoon fresh parsley, minced
  • 1 tablespoon fresh dill, minced
  • 2 ounces feta cheese, crumbled
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Beat eggs with milk and pour into a frying pan heated with oil.

  • Step 2: Fry the omelette over medium heat, stirring lightly. When the omelette is set, sprinkle with grated cheese, herbs, garlic pepper lightly.

  • Step 3: Cover bryndza (feta)cheese omelette and fry for another 2 minutes

  • Step 4: Cut into wedges

We hope you enjoy this recipe!

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