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Goat Cheese Stuffed Dates with Honey

Here's how you make Goat Cheese Stuffed Dates with Honey
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  • Servings: 40
  • Prep: 30m
  • Cook: 0m
    • The following recipe serves 40 people.

Ingredients

The ingredients are:
  • 4 ounces goat cheese, room temperature
  • 2 ounces bacon, cooked and chopped
  • 20 dates halved and pitted
  • 40 pecan halves
  • 2 tablespoons honey
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In medium bowl, combine goat cheese and bacon.

  • Step 2: Fill each halved date with about 1/2 teaspoon goat cheese mixture. Place pecan half overtop of each.

  • Step 3: Drizzle honey evenly overtop dates and serve immediately, refrigerating any leftovers.

We hope you enjoy this recipe!

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