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Cheesecake Factory California Omelette

Here's how you make Cheesecake Factory California Omelette
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  • Servings: 1
  • Prep: 9m
  • Cook: 9m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 2 tablespoons butter
  • 2 mushrooms, sliced
  • 1 teaspoon French shallot, minced
  • Eggs
  • 3 eggs, beaten
  • 1 tablespoon water
  • 1/4 teaspoon garlic salt
  • 1/8 teaspoon pepper
  • Filling
  • 2 tablespoons tomatoes, minced
  • 1 green onion, minced
  • 1/2 avocado, diced
  • 1 ounce Swiss cheese, shredded
  • 1 ounce Monterey jack cheese, shredded
  • 1 ounce cheddar cheese, shredded
  • 1 ounce sour cream
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt butter and add mushrooms and shallots, season lightly.

  • Step 2: Cook until softened and remove.

  • Step 3: Add egg mixture to the pan and add cheese.

  • Step 4: Cover and cook until melted.

  • Step 5: Add mushrooms, tomatoes, avocado, onions and sour cream.

  • Step 6: Fold over.

  • Step 7: Plate.

We hope you enjoy this recipe!

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