Step 1: Preheat oven to 400 degrees F.
Step 2: Mix cake mix according to directions, being careful not to beat air into mixture.
Step 3: Mix the rest of the ingredients and gently fold in cake batter.
Step 4: Pour into two greased 8 inch pie pans or a 13-by-9-by 2-inch baking pan.
Step 5: Bake until lightly browned, estimated to be about 25-35 minutes.
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