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Corn Lima & Green Beans Casserole GF

Here's how you make Corn Lima & Green Beans Casserole GF
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  • Servings: 12
  • Prep: 9m
  • Cook: 30m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 6 tablespoons butter
  • 1/4 cup onions, minced
  • 1/2 teaspoon salt
  • 1/8 teaspoon white pepper
  • 12 ounces cut green beans, frozen, thawed (1 bag)
  • 12 ounces corn, frozen, thawed (1 bag)
  • 12 ounces baby lima beans (1 bag)
  • 2 teaspoons lime peel, grated
  • 2 tablespoons lime juice
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat butter and add onion; season lightly.

  • Step 2: Add zest and cook until translucent.

  • Step 3: Add rest of vegetables and cover.

  • Step 4: Stir until hot then add juice.

  • Step 5: Season to taste.

  • Step 6: Toss.

We hope you enjoy this recipe!

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