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Korean Frying Mix

Here's how you make Korean Frying Mix
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  • Servings: 12
  • Prep: 9m
  • Cook: 0m
  • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 2 cups flour
  • 1/2 cup cornstarch
  • 1 teaspoon gochugaru, Korean red pepper flakes
  • 1 teaspoon ground black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/4 teaspoon ground nutmeg
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Whisk together and store in air tight container.


We hope you enjoy this recipe!

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