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Presbyterian Ham Loaf

Here's how you make Presbyterian Ham Loaf
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  • Servings: 6
  • Prep: 9m
  • Cook: 60m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 1/2 pounds ham, ground
  • 1 pound pork, ground
  • 1 cup bread crumbs
  • Wet
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon dry mustard
  • 1 cup milk
  • 2 eggs, beaten
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • Sauce
  • 1 cup brown sugar, packed
  • 1/4 cup water
  • 1/4 cup apple cider vinegar
  • 1 teaspoon dry mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix meat ingredients.

  • Step 2: Whisk wet ingredients and mix into meat ingredients.

  • Step 3: Place in pan.

  • Step 4: Mix topping and baste loaf.

  • Step 5: Bake at 350 degrees F.

  • Step 6: Baste loaf 4 times.

We hope you enjoy this recipe!

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