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Sesame Sauteed Spinach

Here's how you make Sesame Sauteed Spinach
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  • Servings: 4
  • Prep: 0m
  • Cook: 10m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 tablespoon sesame oil, dark
  • 16 ounces baby spinach, fresh
  • 1/4 teaspoon black pepper, ground
  • 2 teaspoons sesame seeds, toasted
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat a large skillet over medium-high heat. Add oil to the pan; swirl to coat.

  • Step 2: Add the spinach to the pan in batches, cooking each batch for 2 minutes or until just beginning to wilt before adding more.

  • Step 3: Stir in the pepper.

  • Step 4: Sprinkle with toasted sesame seeds and serve.

We hope you enjoy this recipe!

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