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Buttermilk-Herb Salad Dressing (low-fat)

Here's how you make Buttermilk-Herb Salad Dressing (low-fat)
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  • Servings: 3
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 1/2 cup 1 % buttermilk (plus 1 tablespoon more)
  • 3 tablespoons raspberry vinegar
  • 1 tablespoon fresh basil, chopped
  • 1 1/2 teaspoons fresh chives, snipped
  • 1/2 teaspoon garlic, minced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Place all ingredients in a small bowl and whisk to combine.

  • Step 2: Store, covered, in refrigerator up to 2 days.

We hope you enjoy this recipe!

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