Back to Recipe

South Dakota Hamburger Soup

Here's how you make South Dakota Hamburger Soup
Pause Continue Reading
  • Servings: 6
  • Prep: 9m
  • Cook: 60m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 pound ground beef
  • 1 cup onion, diced
  • 1 carrot, sliced
  • 1 pound potatoes, peeled, diced
  • 16 ounces cabbage, shredded
  • 1 cup celery, sliced
  • 4 cups tomatoes, diced
  • 2 ounces dry white rice (1/4 cup)
  • 1/2 teaspoon dried parsley
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon dried basil
  • 1 bay leaf
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 cups water
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cook beef and onions together.

  • Step 2: Seasoning lightly and drain.

  • Step 3: Add rest of the ingredients.

  • Step 4: Simmer 45 minutes, adding water as needed, stir occasionally.

  • Step 5: Season to taste.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.