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White House Pecan Pie

Here's how you make White House Pecan Pie
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  • Servings: 6
  • Prep: 30m
  • Cook: 50m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 stick butter (1/2 cup)
  • 1 cup sugar
  • 3 eggs
  • 1 cup corn syrup (Karo)
  • 1/2 teaspoon salt
  • 2 tablespoons flour
  • 1/2 teaspoon vanilla
  • 2 cups pecans, chopped fine, can use one cup
  • 9 ounces unbaked pie shell (1 shell)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix all together and pour into a 9 inch unbaked pie shell. (Go in order given with electric mixer)

  • Step 2: Bake for 10 minutes at 425 degrees.

  • Step 3: Reduce heat to 325 degrees and cook for 40 minutes or until knife inserted in center comes out clean.

We hope you enjoy this recipe!

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