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Ham And Currant Jelly Omelet 1850

Here's how you make Ham And Currant Jelly Omelet 1850
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  • Servings: 1
  • Prep: 9m
  • Cook: 15m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 3 eggs
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 tablespoon butter
  • 1 ounce ham, cubed
  • 1 tablespoon red currant jelly
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Beat eggs seasoning to taste.

  • Step 2: Melt butter in pan.

  • Step 3: Pour in eggs.

  • Step 4: Put ham on half.

  • Step 5: Dot with jelly.

  • Step 6: Flip lid and cover cook until eggs are set.

We hope you enjoy this recipe!

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