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South Dakota Green Beans With Fried Onions 1980

Here's how you make South Dakota Green Beans With Fried Onions 1980
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  • Servings: 4
  • Prep: 9m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 30 ounces green beans, drained (2 cans)
  • 10 ounces cream of mushroom soup (1 can)
  • 1/2 cup evaporated milk
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/2 cup onions, fried
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix beans, soup and milk, rinsing out soup can with milk.

  • Step 2: Season to taste.

  • Step 3: Cook until boiling.

  • Step 4: Stir in onions, cover and simmer for a minute, and leave set covered for 5 minutes.

We hope you enjoy this recipe!

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