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Maple Whipped Cream

Here's how you make Maple Whipped Cream
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  • Servings: 6
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 cup heavy cream
  • 1/2 cup whole milk Greek yogurt
  • 2 tablespoons maple syrup (good quality)
  • 1/16 teaspoon salt (just a pinch)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Use a stand mixer with a whisk attachment. In the bowl, combine all the ingredients. At slow speed, mix until well combined and frothy. Increase speed to medium high and whip until soft peaks form, about 1-2 minutes. Use right away.

We hope you enjoy this recipe!

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