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Flaxseed Oatmeal with Blueberries

Here's how you make Flaxseed Oatmeal with Blueberries
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  • Servings: 4
  • Prep: 5m
  • Cook: 10m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 3 cups water
  • 2 cups rolled oats, old fashioned
  • 3 tablespoons flaxseed, ground
  • 1/8 teaspoon kosher salt
  • 1/4 cup whole milk
  • 1 1/2 tablespoons butter
  • 1 cup blueberries, fresh or frozen
  • 1 tablespoon blueberry preserves
  • 1/2 teaspoon lemon zest
  • 1 tablespoon lemon juice
  • 1 teaspoon sugar
  • 1/4 cup pecans, coarsely chopped and toasted
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Bring 3 cups water to a boil. Stir in the oats, flaxseed, and salt. Reduce heat to medium-low; cook for 6 minutes or until tender, stirring frequently.

  • Step 2: Stir in the milk and butter.

  • Step 3: While oats are cooking, combine the blueberries and the next 4 ingredients in a microwave safe dish. Microwave at high for 1 1/2 minutes, stirring every 30 seconds.

  • Step 4: Divide the oatmeal among 4 bowls. Top with blueberries and pecans.

We hope you enjoy this recipe!

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