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Cherry Sour Cream Coffee Cake

Here's how you make Cherry Sour Cream Coffee Cake
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  • Servings: 20
  • Prep: 15m
  • Cook: 25m
  • The following recipe serves 20 people.

Ingredients

The ingredients are:
  • 3/4 cup butter
  • 1 1/2 cups sugar
  • 3 eggs
  • 3 cups flour
  • 1 1/2 teaspoon baking soda
  • 8 ounces sour cream
  • 32 ounces cherry pie filling
  • Topping
  • 1/2 cup flour
  • 1/4 cup sugar
  • 1/2 teaspoon cinnamon
  • 1/4 cup butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350F.

  • Step 2: Cream butter and sugar, beat in eggs until fluffly.

  • Step 3: Combine flour and soda, add to mix alternately with sour cream.

  • Step 4: Topping: Sift first 3 ingredients, cut in butter until crumbly.

  • Step 5: Spread batter in a 9x13 inch greased pan.

  • Step 6: Spread cherry pie filling on top.

  • Step 7: Sprinkle topping mixture over pie filling.

  • Step 8: Bake for 25 minutes.


We hope you enjoy this recipe!

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