Back to Recipe

Kidney Beans And Green Olive Salad

Here's how you make Kidney Beans And Green Olive Salad
Pause Continue Reading
  • Servings: 8
  • Prep: 75m
  • Cook: 0m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 15 ounces red kidney beans, drained (1 can)
  • 10 ounces green olives, stuffed, sliced, drained (1 jar)
  • 3 tablespoons pickle relish, sweet
  • 3 pickles, sweet, diced
  • 1/4 cup onions, diced
  • 2 ribs celery, diced
  • 1/4 cup mayonnaise
  • 1/4 cup milk (it was kinda soupy start low go high)
  • 1/4 cup green bell pepper, diced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix all ingredients together in a bowl.

  • Step 2: Chill for an hour.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.