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Texoma Beans 3 Crockpot

Here's how you make Texoma Beans 3 Crockpot
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  • Servings: 8
  • Prep: 2h
  • Cook: 8h
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 pound pinto beans, dry
  • 6 cups water
  • Sauce
  • 1 pound ground beef
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1 cup onion, chopped
  • 1/2 teaspoon cumin powder
  • 1/2 teaspoon dried oregano
  • 4 ounces taco sauce (1 can)
  • 4 ounces green chiles, undrained (1 can)
  • 1 tablespoon ketchup
  • 28 ounces tomatoes, diced (1 can)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Wash and sort dried beans, then cover with water and bring to a boil.

  • Step 2: After they're boiling, turn heat off, put lid on, and let beans sit for two hours.

  • Step 3: Brown the hamburger meat with onions, then add it and all other ingredients to the beans, and simmer in the crockpot for several hours until the beans are tender.

We hope you enjoy this recipe!

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