Step 1: Preheat oven to 350 degrees.
Step 2: Lightly butter a 9×13 baking dish. Pam spray it.
Step 3: Cream together butter and sugar on medium speed until light and fluffy.
Step 4: Add eggs one at a time, beating after each addition.
Step 5: Stir in milk and sour cream.
Step 6: Sift flour, baking powder and salt together over the wet mixture.
Step 7: Stir just until incorporated, do not over mix.
Step 8: Fold in cheese.
Step 9: Pour in to the greased pan and bake at 350F for 40-50 minutes until a cake is very lightly browned and a cake tester or toothpick comes out clean.
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