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Horseradish Dill Coleslaw

Here's how you make Horseradish Dill Coleslaw
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  • Servings: 8
  • Prep: 20m
  • Cook: 0m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1/2 cup mayonnaise
  • 6 ounces Greek yogurt, plain
  • 1 lemon, juiced, zested
  • 2 tablespoons pickle relish
  • 2 tablespoons horseradish, prepared
  • 2 tablespoons dill, fresh, minced
  • 3 green onions, minced
  • 16 ounces coleslaw mix
  • 1 carrot, julienned (grated)
  • 4 radishes, julienned (grated)
  • 1/4 teaspoon celery salt
  • 1/4 teaspoon lemon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix together lemon zest and lemon juice, mayonnaise, yogurt, pickle relish, horseradish, and dill.

  • Step 2: Stir in the green onions.

  • Step 3: Toss together the coleslaw mix, carrots, and radishes with the dressing.

  • Step 4: Season to taste.

We hope you enjoy this recipe!

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