Step 1: Heat butter and add onions, cook until translucent.
Step 2: Add seasoning to taste.
Step 3: Add flour, but do not brown.
Step 4: Add green beans, juice and milk.
Step 5: Whisk.
Step 6: Add beans and simmer until thickened.
Step 7: Season to taste.
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.