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Chickpea Cottage Cheese And Cucumber Salad

Here's how you make Chickpea Cottage Cheese And Cucumber Salad
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  • Servings: 8
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 16 ounces cottage cheese (2 cups)
  • 15 ounces chickpeas, drained, rinsed (1 can)
  • 2 cucumbers, peeled, diced
  • 1/2 cup red onion, diced
  • 2 tablespoons olive oil
  • 1 tablespoon red wine vinegar
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix all together.

We hope you enjoy this recipe!

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