Ingredients
- 1 cup onion, diced
- 5 ounces bacon strips, diced (5 strips)
- 1 cup carrots, sliced
- 15 ounces potatoes, diced, undrained (1 can)
- 15 ounces peas, undrained (1 can)
- 15 ounces pork and beans (1 can)
- 1 pound beef stew meat, diced small
- 1 pound pork loin, diced small
- 1 cup celery, sliced
- 15 ounces green beans, undrained (1 can)
- 15 ounces corn, undrained (1 can)
- 15 ounces spaghettios (1 can)
How to Make
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Step 1: Brown onion with bacon.
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Step 2: Add beef, pork and brown.
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Step 3: Add carrots and potatoes.
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Step 4: When carrots and potatoes are almost soft, add all other ingredients.
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Step 5: Don't drain veggies.
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Step 6: Add water during cooking as necessary.
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Step 7: Cook until beef is tender, simmer 2 hours.
We hope you enjoy this recipe!
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