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Starkist Tuna Seadogs 1964

Here's how you make Starkist Tuna Seadogs 1964
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  • Servings: 8
  • Prep: 9m
  • Cook: 0m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 8 ounces hot dog buns (8 buns)
  • 1 cup tomatoes, sliced into half moons
  • 1/2 cup lettuce, shaved
  • Filling
  • 13 ounces tuna, drained (1 can)
  • 3 tablespoons sweet pickle relish
  • 1 tablespoon pimento, minced
  • 1/2 cup mayonnaise
  • 1/2 cup plain potato chips, crushed
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix filling and season to taste.

  • Step 2: Put Lettuce on one side of buns, the tomatoes on the other side.

  • Step 3: Add tuna filling divided into 8 portions.

We hope you enjoy this recipe!

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