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Vagharelo Bhaat Gujarati India Fried Rice

Here's how you make Vagharelo Bhaat Gujarati India Fried Rice
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  • Servings: 6
  • Prep: 9m
  • Cook: 15m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 14 ounces cooked white rice, day old (2 cups)
  • 1/4 teaspoon turmeric powder
  • 1 teaspoon red chili powder
  • 1 teaspoon coriander powder
  • 1/4 teaspoon salt, to taste
  • 1/4 teaspoon sugar
  • 3 tablespoon oil
  • 3 tablespoons peanuts
  • 1/2 teaspoon mustard seeds
  • 1/2 teaspoon cumin seeds
  • 1/2 teaspoon lemon juice
  • 1/2 teaspoon lime juice
  • 1 tablespoon fresh cilantro, minced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Get spices ready. Heat oil in a pan over medium heat.

  • Step 2: Add peanuts and roast until they turn light brown. Keep an eye on them, as they can burn quickly.

  • Step 3: Add mustard seeds cook until they pop.

  • Step 4: Add spices and rice; cook until evenly coated.

  • Step 5: Add cilantro and juices.

We hope you enjoy this recipe!

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