Ingredients
- 3 eggs, slightly beaten
- 8 ounces sour cream (1 cup)
- 1/2 teaspoon Worcestershire sauce
- 3/4 teaspoon salt, to taste
- 8 ounces Swiss cheese, shredded
- 7 ounces tuna, undrained (1 can)
- 3 1/2 ounces French fried onions (1 can)
- 6 ounces spinach, frozen, thawed, chopped, drained (1 box)
- 10 ounces deep dish pie shell, frozen (10 inches)
How to Make
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Step 1: Preheat oven to 300 degrees F.
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Step 2: Mix all ingredients.
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Step 3: Pour into a prepared pie shell.
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Step 4: Bake uncovered at 300 degrees for 1 hour or until knife inserted comes out clean.
We hope you enjoy this recipe!
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