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Feta Pea Salad

Here's how you make Feta Pea Salad
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  • Servings: 6
  • Prep: 9m
  • Cook: 0m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 16 ounces frozen green peas (1 package)
  • 1/2 cup toasted almonds, chopped
  • 1/2 cup green onions, minced
  • 4 ounces feta cheese, crumbled (1/2 cup)
  • 3/4 cup mayonnaise
  • 2 tablespoons white balsamic vinegar
  • 1/8 teaspoon black pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Start with 1/2 cup mayonnaise and add 1/4 cup more at end, if needed.

  • Step 2: Mix all together and chill.

  • Step 3: Use a lighter balsamic vinegar, because the dark gives it funky vibes.

We hope you enjoy this recipe!

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