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Chocolate Chip Raspberry Bars

Here's how you make Chocolate Chip Raspberry Bars
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  • Servings: 9
  • Prep: 15m
  • Cook: 40m
    • The following recipe serves 9 people.

Ingredients

The ingredients are:
  • 1 3/4 cup flour
  • 1 cup sugar
  • 1 cup cold butter
  • 1 egg
  • 1/2 teaspoon almond extract
  • 1 cup raspberry jam
  • 1/2 cup mini-semi-sweet chocolate chips
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees. In a large bowl, combine flour and sugar. Cut in butter. (I use my food processor, but make sure it's a large one.)

  • Step 2: Stir in egg and almond until moist.

  • Step 3: Set aside 1 cup.

  • Step 4: Press remaining mixture into a greased 11x7 inch baking pan and bake for 5 minutes.

  • Step 5: Spread with jam and then drop by spoonfuls the remaining batter.

  • Step 6: Bake for 35 minutes or until golden.

  • Step 7: Sprinkle with choco-chips and return to the oven for one minute, or until chips are glossy.

  • Step 8: Cool completely before cutting.

We hope you enjoy this recipe!

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