Step 1: Pre-heat oven to 350.
Step 2: In large mixer bowl combine all coffee cake ingredients except blueberries and 2 tablespoons of flour.
Step 3: Beat at low speed, scraping bowl often, until well mixed.
Step 4: In medium bowl toss together blueberries and 2 tablespoons flour; gently stir into batter until evenly distributed.
Step 5: Spoon into greased 13x9-inch baking pan.
Step 6: In 1-quart saucepan melt 3 tablespoons butter; stir in remaining topping ingredients.
Step 7: Sprinkle over batter.
Step 8: Bake at 350 degrees for 40 to 55 minutes or until toothpick inserted in center comes out clean.
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