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Seattle Teriyaki Restaurant Coleslaw Copycat

Here's how you make Seattle Teriyaki Restaurant Coleslaw Copycat
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  • Servings: 8
  • Prep: 20m
  • Cook: 0m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • Dressing
  • 1 cup mayonnaise
  • 2 tablespoons rice vinegar
  • 2 tablespoons sugar
  • 1/4 teaspoon salt
  • 2 teaspoons soy sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon water
  • 1/4 teaspoon garlic powder
  • Salad
  • 5 cups cabbage, shaved thin
  • 1/2 teaspoon sesame seeds
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a bowl, combine mayonnaise, rice vinegar, sugar, soy sauce, sesame oil, water, and garlic powder.

  • Step 2: Whisk to combine.

  • Step 3: Toss with cabbage.

  • Step 4: Garnish with sesame seeds.

We hope you enjoy this recipe!

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