Step 1: Whip cream and vanilla, gradually adding sugar and salt to taste.
Step 2: Stir in mayonnaise.
Step 3: Fold in the drained fruits.
Step 4: Pour into 12 individual paper cupcake liners. (Silicone cupcake liners)
Step 5: Freeze until firm.
Step 6: Peel away paper and serve, sliced in half, on lettuce leaf.
Step 7: Often served with party sandwiches.
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