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Martin Luther King Pecan Pie

Here's how you make Martin Luther King Pecan Pie
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  • Servings: 6
  • Prep: 30m
  • Cook: 60m
  • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 3 eggs
  • 2 tablespoons butter, melted
  • 2 tablespoons flour
  • 1/4 teaspoon vanilla
  • 1/8 teaspoon salt
  • 1/2 cup sugar
  • 1 /2 cup dark corn syrup
  • 1 1/2 cups broken pecan halves
  • 8 ounce 8-inch pie shell, unbaked (1 shell)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Beat eggs and blend in melted butter, flour, vanilla, salt, sugar and syrup.

  • Step 2: Sprinkle nuts over bottom of unbaked pastry shell.

  • Step 3: Now gently pour over syrup [the syrup mixture] and bake at 425 degrees for 10 minutes.

  • Step 4: Reduce the heat to slow (325 degrees) and bake about 40 minutes.


We hope you enjoy this recipe!

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