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The Pasta House Company Salad Copycat

Here's how you make The Pasta House Company Salad Copycat
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  • Servings: 6
  • Prep: 3h
  • Cook: 0m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 head iceberg lettuce, chopped
  • 1/2 head romaine lettuce, chopped
  • 1/2 cup red onion, shaved
  • 1 tablespoon white vinegar
  • 1/4 teaspoon sugar
  • 1/2 ounces diced pimentos, diced, drained
  • 6 ounces artichoke hearts, drained and cut into fourths (1 can)
  • 2 ounces parmesan cheese, shaved (1/4 cup)
  • Dressing
  • 1/4 ounce parmesan cheese, grated (1 teaspoon)
  • 4 tablespoons vegetable oil
  • 1 tablespoon olive oil
  • 2 tablespoons red wine vinegar
  • 1/4 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Marinate red onions with sugar and white vinegar for 10 minutes.

  • Step 2: In a large bowl, combine iceberg lettuce, romaine lettuce, sliced onions, pimentos, artichoke hearts, and shaved parmesan.

  • Step 3: Toss and chill.

  • Dressing

  • Step 4: In a small bowl combine vegetable oil, olive oil, red wine vinegar, and salt and pepper to taste. Add a smidge of cheese.

  • Step 5: Whisk the salad dressing well.

  • Step 6: Pour salad dressing over chilled salad.

  • Step 7: Season to taste and serve.

We hope you enjoy this recipe!

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