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Hawaiian Bisquick Cornbread

Here's how you make Hawaiian Bisquick Cornbread
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  • Servings: 9
  • Prep: 9m
  • Cook: 35m
    • The following recipe serves 9 people.

Ingredients

The ingredients are:
  • 2 cups Bisquick
  • 3 tablespoons cornmeal
  • 1 1/2 teaspoons baking powder
  • 3/4 cup butter, melted
  • 1 cup sugar
  • 1 cup milk
  • 3 eggs, beaten
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees F.

  • Step 2: Mix all ingredients together.

  • Step 3: Pour into a greased 8" by 8" pan.

  • Step 4: Bake at 350 for 35 minutes or until done.

We hope you enjoy this recipe!

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