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Swedish Scrambled Eggs

Here's how you make Swedish Scrambled Eggs
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  • Servings: 1
  • Prep: 9m
  • Cook: 9m
  • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 3 eggs, beaten
  • 1/4 ounce cream cheese, softened
  • 1/4 teaspoon garlic salt
  • 1/8 teaspoon pepper
  • 1 tablespoon butter
  • 1 teaspoon fresh dill weed, minced
  • 1 teaspoon chives, minced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat butter.

  • Step 2: Season eggs lightly.

  • Step 3: Add herbs and chopped up cream cheese and add to eggs.

  • Step 4: Add mixture to pan and scramble.


We hope you enjoy this recipe!

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