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Tunisian Chopped Salad

Here's how you make Tunisian Chopped Salad
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  • Servings: 8
  • Prep: 3h
  • Cook: 0m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 2 granny smith apples, diced, peeled
  • 2 cucumbers, diced, peeled
  • 2 tomatoes, diced
  • 1/2 cup bell pepper, diced
  • 1/2 cup purple onion, diced
  • Dressing
  • 2 tablespoons lemons juice
  • 1/8 cup tarragon vinegar
  • 1/4 cup olive oil
  • 1 teaspoon salt
  • 1 tablespoon mint, finely minced
  • Garnish
  • 1 lemon wedged
  • 1 head iceberg lettuce, shredded
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Peel and chop apples and vegetables very fine.

  • Step 2: Mix dressing and pour over salad.

  • Step 3: Let stand at least 2 hours before serving.

  • Step 4: Serve over lettuce with lemon wedges.

We hope you enjoy this recipe!

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