Step 1: Preheat oven to 400°F and grease a 9" pie pan.
Step 2: Combine the flour, salt, and baking powder in a bowl. Mix in the water.
Step 3: Press the dough into the pie pan.
Step 4: Bake for approximately 30 minutes or until the top is a very light brown.
Step 5: Turn the bread onto a rack to cool.
Step 6: Slice into wedges to serve.
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