Ingredients
- 1 cup self rising flour
- 1 cup sugar
- 1 cup fruit cocktail, juice too
- 2 tablespoons butter
- Garnish
- 2 cups vanilla ice cream
How to Make
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Step 1: Preheat the oven to 350 degrees.
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Step 2: Butter an 8x8 pan heavily.
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Step 3: Combine self-rising flour, granulated sugar, and fruit cocktail with the liquid in a mixing bowl.
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Step 4: Mix the cake batter well.
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Step 5: Pour into the prepared baking dish and bake for 50–60 minutes or until the edges are golden brown and a toothpick inserted in the center comes out clean.
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Step 6: Remove from oven and let the cuppa cake stand to cool a bit.
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Step 7: Serve warm with a scoop of ice cream.
We hope you enjoy this recipe!
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